Soya Paneer is a healthy and protein-rich plant-based alternative to traditional dairy paneer, made from premium-quality soya milk. Known for its smooth texture and mild taste, Soya Paneer is an excellent choice for those looking to adopt a balanced, dairy-free, and nutritious diet.
One of the key benefits of Soya Paneer is its high protein content. Made from soybeans, Soya Paneer contains essential amino acids that help support muscle growth, strength, and overall body wellness. This makes Soya Paneer ideal for vegans, vegetarians, fitness enthusiasts, and anyone aiming to increase plant-based protein intake.
Adding Soya Paneer to daily meals helps fulfill protein needs in a delicious and wholesome way. Due to its versatile nature, Soya Paneer can be used in a wide variety of recipes such as Indian curries, stir-fries, grilled dishes, wraps, and salads.
Whether you follow a vegan lifestyle, a flexitarian diet, or simply want a nutritious alternative to dairy products, Soya Paneer fits perfectly into modern kitchens. With its nutritional value and culinary flexibility, Soya Paneer supports a healthier lifestyle without compromising on taste.
Soya Paneer is the smart choice for those seeking a high-protein, dairy-free, and plant-based food solution.


Discover the versatility and health benefits of Desi Treat Soya Paneer Tofu, a delicious and nutritious alternative to traditional dairy products.
Pure Vegan: Made exclusively from plant-based ingredients, our soya chaap is perfect for vegans and vegetarians
Discover the delicious and nutritious world of paneer tofu cubes, a versatile alternative to traditional dairy products
Our vegan food products are PETA certified, ensuring cruelty-free ingredients. Delicious, healthy, and sustainable every bite supports a kinder planet
Healthy: A good source of protein and low in fat.


Rich in protein: A great source of plant-based protein, perfect for vegetarians and vegans.
Low in fat and cholesterol: A healthier option for those watching their intake.
Dairy-free: Suitable for individuals with lactose intolerance or allergies.
No artificial colors: Preserves the natural appearance and taste of the tofu.
If you notice a leak in a tin, discard it immediately.
For optimal freshness and flavor, it is recommended to consume our soya paneer Tofu within 2 days after opening the tin.
How To Use Product

Soya Paneer Tofu Vs Market Soya Paneer
Premium Quality: Made from the finest quality soybeans, ensuring a superior product.
Rich in Protein: Packed with plant-based protein, perfect for a healthy and balanced diet.
Low Fat Content: A healthier alternative to traditional dairy paneer, ideal for weight management.
Vegan-Friendly: 100% plant-based, catering to vegan and lactose-intolerant individuals.
| Soyabean Milk |
| Salt |
| Water |
| Acidity Regulator INS330. |
| Amount Per Serving | (Serving Size 100g) | Net Weight | Drained Weight | Form | Weight
| Energy | 133 Kcal | 800 Grams | 450 Grams | Tinned |
| Total Fat | 5.8 g | |||
| Saturated Fat | 1.2 g | |||
| Trans Fat | 0 | |||
| Cholesterol | 0 | |||
| Carbohydrates | 1.4 g | |||
| Added Sugars | 0.0 g | |||
| Total Sugar | 2.9 g | |||
| Dietary Fiber | 2.9 g | |||
| Protien | 14.6 g | |||
| Sodium | 45.0 mg |

Desi Treat's Soya Paneer's Tofu Salad Recipe
| Cuisine: Indian |
| Specialty: High In Protein, Dairy Free, No Preservatives, Vegan |
| Net Weight: 800 Grams |
| Drained Weight: 450 Grams |
| Ingredient Type: Vegetarian |
| Brand: Desi Treat |
| Form: Soya Paneer |
| Allergen Information: Dairy Free |
| Ingredients: Ready to Eat and Cook |
| Ingredients: Soya Bean Milk , Salt , Sugar , Acidity Regulator Ins 330 |
| Manufacturer: Shri Balaji Agro Foods |
| Product Dimensions: 11.8 x 10 x 10.2 cm; 800 Grams |
| Country of Origin: India |
| FSSAI Number: 13322008000244 |
Soya Paneer Tofu is a plant-based food made from soybeans. It is often referred to as tofu and is widely used as an alternative to traditional dairy paneer. Soya Paneer Tofu has a soft texture, absorbs flavours well, and can be used in curries, stir-fries, salads, wraps, and grilled dishes.
Soya Paneer Tofu is considered a nutritious plant-based food that contains protein and can be included in a balanced diet. Many vegetarians, vegans, and health-conscious consumers choose tofu as a versatile ingredient for everyday meals. Nutritional requirements vary by individual, so dietary choices should be based on personal needs and preferences.
Yes, soya products and traditional paneer can be used together in various recipes. Many home cooks combine them in curries, tikka preparations, wraps, and rice dishes to create unique textures and flavours. The combination can add variety to vegetarian meal options.
Tofu is made from soybeans, while traditional paneer is made from milk. Both are popular ingredients in Indian cooking, but tofu is a plant-based alternative that is commonly chosen by vegans and consumers looking for dairy-free meal options.
Soya Paneer Tofu is known for being a protein-containing plant-based food. It is commonly included in vegetarian and vegan meal plans and can be used in a variety of healthy recipes.
Soya Paneer Tofu can be grilled, stir-fried, baked, pan-fried, or cooked in curries. It absorbs spices and marinades effectively, making it suitable for Indian, Asian, and fusion recipes.
Yes, Soya Paneer Tofu is a plant-based food that is suitable for vegetarians and vegans. It is widely used as an alternative to dairy-based paneer in many recipes.
Desi Treat Soya Paneer Tofu is a versatile plant-based ingredient that can be used in curries, salads, wraps, stir-fries, and grilled recipes. It is a convenient option for consumers looking for delicious vegetarian and vegan meal solutions.
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